Careers
Join the crew at the shack.
We're a family-owned seafood restaurant looking for good people who love food, hospitality, and a fast, fun kitchen. No experience required — we train.
Now hiring
Bring your hustle. We’ll bring the seasoning.
Wacky Crab Shack is growing. That means we’re looking for cooks, prep, cashiers, and hospitality folks who want to be part of a family-owned kitchen with big flavors and a bigger heart.
You don’t need years of restaurant experience — you need a good attitude, a willingness to learn, and a love for feeding people. We’ll teach you the boil, the plates, the seasoning, and how we run the shack.
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Family-run team
We hire people who feel like family, and we treat them that way.
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Real training
We'll teach you the boil, the seasoning, and the plates from scratch. Show up, we'll bring you up.
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Flexible schedules
Full-time, part-time, evenings, weekends — tell us what you need and we'll try to make it work.
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Room to grow
As the shack grows, so do the roles. Great performers move into new positions, and eventually new locations.
Open roles
A quick look at what we’re hiring for.
Don’t see the perfect fit? Apply anyway — we’re always looking for good people and we’ll find the right spot.
- Apply
Line cook
Full-time · Union Gap
Run the boil station or the plate line during service. Cajun / Sinaloa flavor experience a plus, not required.
- Apply
Prep cook
Full-time / Part-time
Break down seafood, portion sauces, keep the kitchen stocked and ready for service.
- Apply
Cashier / host
Full-time / Part-time
Greet guests, take orders, run register, keep the dining room warm and welcoming.
- Apply
Dishwasher
Part-time · Evenings/weekends
Keep the kitchen turning during peak service. Team player, fast hands.
Apply now
Send us your application.
Fill out the application — we review every submission and reach out to schedule interviews with strong fits. Expect a reply within a few business days.
FAQ
Careers FAQ
Is Wacky Crab Shack hiring?
Yes — Wacky Crab Shack is a growing family-owned restaurant and is regularly looking for line cooks, prep cooks, servers, hosts, dishwashers, and delivery driver roles. Fill out the application form on this page and we'll be in touch.
Do I need restaurant experience to apply?
No. Wacky Crab Shack hires from all experience levels — from first jobs to seasoned line cooks. We train you on the flavors, the boil, and the family's seasoning; you bring hustle, a good attitude, and a love for food and hospitality.
What's it like to work at Wacky Crab Shack?
Wacky Crab Shack is a family-oriented, high-energy kitchen with a tight-knit crew. Expect bold flavors, busy weekend services, a fun team culture, and real opportunities to grow — as the restaurant expands into new communities, so do our roles.
How do I apply?
Submit the application form on the /careers page with your contact info, the position you're applying for, your availability, and a note about why you'd like to join the crew. We review applications weekly and reach out to schedule interviews.